Veal Parmigiana
Coated in homemade breadcrumbs, fried then baked with our traditional tomato sauce and mozzarella
Served with our homemade soup of the day or a side house or caesar salad. Your entrée also includes our delicious garlic rolls.
Customize your pasta choice to Garlic & Oil, Meat Sauce or Alfredo for an additional $2. Substitute pasta for sautéed broccoli or spinach for an additional $2.
Coated in homemade breadcrumbs, fried then baked with our traditional tomato sauce and mozzarella
Sautéed in a mushroom wine sauce
Lightly battered and sautéed in a lemon butter white wine sauce
Coated in homemade breadcrumbs, topped with prosciutto, eggplant, mozzarella and baked in our traditional tomato sauce
Sautéed in a sherry wine, layered with prosciutto and provolone over fresh spinach
Sautéed in a lemon white wine sauce topped with capers